Our cuisine

The pillar of our kitchen is the Italian gastronomy with the presence of numerous traditional recipes in fresh pasta, risottos, meat and fish.

Our aged meats deserve a special mention. Domestic and imported meats; Rubia Gallega, Irish Beef or Cebón.

For fans of pizza, we have a wide variety, all of them made with fresh Mediterranean products.

If you want to enjoy a delicious paella you need to reserve it in advance; paella with fish, with shellfish, with vegetables...

We also have gluten-free pasta and pizzas.

Main services: breakfast, lunch and dinner. Between hours we have homemade cakes and desserts, sangria, etc.

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